Modern wheat Premium variety, earlier than JOSEF CAPO and with very good resistance to wintering and sprouting in the ear, with a great capacity for brotherhood and good disease tolerance (less sensitive to yellow rust), providing high quality productions. Being of medium to high (100 – 105 cm), growth regulators is recommended at the end of brotherhood or early elongation straw – between the first and second internode (1-1.5 L / ha).

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Morphological and physiological characteristics:

Modern wheat Premium variety , CAPO family, which reach maturity late.
Shows good resistance to frost, drought and sprouting in the ear.
Very good resistance to disease.
High capacity twinning. Average plant size: 110 – 120 cm (recommended treatment with growth regulator during twinning). Aristia ear.


biological potential: 9000 kg/ha
undertaken productions: 6520 kg/ha


Quality characteristics:

Hectoliter weight> 80
MMB: 43-49 g
Protein content: 14 to 16%
Wet gluten content: 35 – 40%
Fall index: 270 sec

Cultural characteristics:

Sowing time
south, west and southeast: 01.10-10.10
and northern hilly: 20.09-10.01